Top 6 finalists revealed for HUTECH Startup Wings 2025: Confidence – Creativity – Readiness to break through
- 05/06/2025
Following an intense round of competition in the "Entrepreneurial Challenge" stage, the Organizing Committee of the HUTECH Startup Wings 2025 has officially announced the Top 6 most outstanding projects advancing to the Final.
Meet the Top 6 projects moving forward to the Final Round
After a series of compelling presentations and persuasive rebuttals, the judging panel selected six standout projects that embody innovative thinking, social value, and high practical potential. Here are the six outstanding projects that have made it to the Final.
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Judges selected the top projects based on impressive presentations and critical responses from each team
TEA PIE – Herbal Milk Tea Tablets (Institute of Engineering):
This convenient herbal milk tea tablet product began development in February 2024 and completed testing on May 23, 2024. Created by students from the Institute of Engineering, TEA PIE targets young consumers, office workers, retail outlets, and coffee shops. With standout advantages such as easy preparation, diverse flavors, premium quality, and an affordable price point, TEA PIE offers a fast, flavorful milk tea experience. Its tablet format suits fast-paced modern lifestyles and opens promising opportunities for commercialization in the beverage market.
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The TEA PIE herbal milk tea tablets were developed by students from the Institute of Engineering
Shrimptech – Shrimp Pond Monitoring System with Integrated Deep Learning (Faculty of Finance and Commerce):
Shrimptech is a real-time pond monitoring and management system that uses deep learning to analyze environmental data. Equipped with sensors for temperature, pH, and dissolved oxygen, the system provides accurate updates on pond conditions. In case of irregularities, it automatically sends alerts to the farmer's phone, allowing timely intervention and risk mitigation. Additionally, Shrimptech uses AI to optimize feed amounts based on actual shrimp needs, reducing costs, minimizing water pollution, and boosting productivity. With a mobile app, farmers can monitor their ponds anytime, anywhere.
Shrimptech is a real-time pond monitoring and management system that uses deep learning to analyze environmental data. Equipped with sensors for temperature, pH, and dissolved oxygen, the system provides accurate updates on pond conditions. In case of irregularities, it automatically sends alerts to the farmer's phone, allowing timely intervention and risk mitigation. Additionally, Shrimptech uses AI to optimize feed amounts based on actual shrimp needs, reducing costs, minimizing water pollution, and boosting productivity. With a mobile app, farmers can monitor their ponds anytime, anywhere.
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The shrimp pond management and monitoring system, developed by students from the Faculty of Finance and Commerce, offers a wide range of practical features
MYCOGOLD – Mushroom Growing Kit from Turmeric Waste (Faculty of Finance and Commerce):
This home mushroom-growing kit is both convenient and sustainable, utilizing turmeric pulp—a nutrient-rich byproduct from curcumin extraction—as the growing medium. The kit includes pre-processed turmeric pulp, high-quality mushroom spawn for rapid growth, a protective grow bag, a water spray bottle, and detailed instructions. Within just 12–15 days, users can harvest fresh mushrooms to create healthy and nutritious meals.
This home mushroom-growing kit is both convenient and sustainable, utilizing turmeric pulp—a nutrient-rich byproduct from curcumin extraction—as the growing medium. The kit includes pre-processed turmeric pulp, high-quality mushroom spawn for rapid growth, a protective grow bag, a water spray bottle, and detailed instructions. Within just 12–15 days, users can harvest fresh mushrooms to create healthy and nutritious meals.
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The MYCOGOLD kit offers a highly convenient at-home mushroom growing experience
VieCo – Coconut Candy in a Coconut Shell (Faculty of Business Administration):
Crafted with a unique recipe and production technology, VieCo coconut candy retains the natural, sweet flavor of coconuts. The product’s packaging is creatively made from dried coconut shells, adding a unique and eco-friendly touch. These shells can be reused to hold accessories, tools, or simply as decorative items, extending the product’s lifecycle and reducing waste.
Crafted with a unique recipe and production technology, VieCo coconut candy retains the natural, sweet flavor of coconuts. The product’s packaging is creatively made from dried coconut shells, adding a unique and eco-friendly touch. These shells can be reused to hold accessories, tools, or simply as decorative items, extending the product’s lifecycle and reducing waste.
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VieCo coconut candy, which preserves the rich, naturally sweet flavor of fresh coconuts, is a project by students from the Faculty of Business Administration
Green Wellness from Tamarind (Institute of Applied Sciences):
This project seeks to enhance the value and versatility of tamarind by transforming it into various market-driven products such as tamarind syrup and mildly sweet chili tamarind jam made from its pulp and seeds. Tamarind seed powder, rich in natural gums, is ideal for thickening, emulsifying, and gelling in snacks and brown rice noodles. Additionally, tamarind seed coat extract can be used to make tea high in tannins, polyphenols, and catechins, providing added fiber.
This project seeks to enhance the value and versatility of tamarind by transforming it into various market-driven products such as tamarind syrup and mildly sweet chili tamarind jam made from its pulp and seeds. Tamarind seed powder, rich in natural gums, is ideal for thickening, emulsifying, and gelling in snacks and brown rice noodles. Additionally, tamarind seed coat extract can be used to make tea high in tannins, polyphenols, and catechins, providing added fiber.
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Students from the Institute of Applied Sciences introduced a project that utilizes various parts of the tamarind fruit to diversify product offerings
Peaceful Night Candle (Faculty of Finance and Commerce):
Born from a desire to breathe new life into discarded coconut shells, each Peaceful Night candle is handcrafted using natural vegetable wax and infused with pure essential oils—free from artificial fragrances and harmful chemicals. More than just candles, they tell a story of renewal, healing, and green living. Users can enjoy gentle floral notes of ylang-ylang, white tea, lemon, lemongrass, mint, orange peel, and more—soothing scents to lull you into restful sleep.
Born from a desire to breathe new life into discarded coconut shells, each Peaceful Night candle is handcrafted using natural vegetable wax and infused with pure essential oils—free from artificial fragrances and harmful chemicals. More than just candles, they tell a story of renewal, healing, and green living. Users can enjoy gentle floral notes of ylang-ylang, white tea, lemon, lemongrass, mint, orange peel, and more—soothing scents to lull you into restful sleep.
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On June 4, the Top 6 teams will join a special training session led by Ms. Quoc Thuy – a corporate finance and accounting expert, and CFO of I&G Corporation – on “Business and Financial Goal Setting.” This key workshop aims to equip participants with a clear roadmap to bring their products to market.
Stay tuned for the next big breakthroughs from our young entrepreneurs in the Final Round
Stay tuned for more breakthroughs from our young entrepreneurs at the HUTECH Startup Wings 2025 Final Round!
News: Kim Thoa (Office of Student Affairs)
Photo: Anh Khoa
Communication Center
News: Kim Thoa (Office of Student Affairs)
Photo: Anh Khoa
Communication Center
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